Grocery List (Aldi Pricing - Est. Feb 2026):
🌭 Parkview Beef Smoked Sausage: $3.49 — SNAP Eligible ✅
🥔 Russet Potatoes (5lb Bag): $3.99 — SNAP & WIC Eligible ✅
🫑 Bell Peppers (3-Pack): $2.49 — SNAP & WIC Eligible ✅
🧅 Yellow Onions (3lb Bag): $2.29 — SNAP & WIC Eligible ✅
🌿 Stonemill Italian Seasoning: $1.19 — SNAP Eligible ✅
‘prices shown are subject to change without notice’
Estimated Total Cost: $13.45 | Cost Per Serving: $3.36
How to Cook It:
Heat Up: Preheat your oven to 200°C (400°F).
Chop: Slice the smoked sausage into rounds. Peel and cube the potatoes into small bite-sized pieces. Chop the peppers and onions into chunks.
Season: Toss everything onto a large baking sheet. Drizzle with a little vegetable oil (or butter) and sprinkle generously with the Italian seasoning, salt, and pepper.
Roast: Bake for 20 minutes, then use a spatula to toss the ingredients so they brown evenly.
Finish: Bake for another 15–20 minutes until the potatoes are soft when poked with a fork and the sausage is slightly crispy.
Bon appétit!
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